Faculty & Staff
Madison Aldrich
Office Manager
AOS New England Culinary Institute
Zach Allen
Business Manager
BA Assumption University
MBA Fitchburg State University
Jo Alvarado
Lower School Art
Shelby Babin
Physical Activity Teacher & Sports Coordinator
BS Southern New Hampshire University
Joslin Bennett
Upper School Science
BA Johns Hopkins University
MS University of Montana
Angela Brening '93
Eighth Grade
BA Roger Williams University
M.Ed Antioch University N.E.
Ava Brening
Preschool Assistant Teacher (Cubs)
Leah Breckenridge
Sixth Grade
BA Dartmouth College
MA University of Colorado Denver
Barry Buchmiller
Facilities Manager
Susan Buchmiller
Third Grade
BA Pacific Lutheran University
M.Ed Grand Canyon University
Dave Carter
Bus Driver
Alex Colter
Seventh Grade
BA University of Houston
MDiv Princeton Theological Seminary
Sarah Daume
Preschool (Bears)
BS Colby-Sawyer College
M.Ed Rivier College
MA Antioch University N.E.
Ra Eldredge '75
Art
BS Bryn Mawr College
MS University of Michigan
Sarah Filgate
First Grade
Isabella Hamilton
Lower School Academic Support
BA CUNY Hunter College
Holly Horgan
Director of Admissions & Advancement
BA West Virginia University
Lisa Jennings
Kitchen Staff
Whitney Levesque
Kitchen Staff & Extended Day
Heather Libby
Fourth Grade
Beck Lorimer
Music Teacher
Berklee School of Music
Allison Noel
Kindergarten
BA Guilford College
MA Fairfield University
Kathryn O’Connor
Cubs Primary Teacher
Eve Pierce
Theater Director
Carrie Requa
Second Grade
BS Colorado State University
M.Ed American College of Education
Amelia Sopko
Upper School Academic Support
Brigh Wiig
Kindergarten Assistant Teacher & Aftercare Director
Christine Pimental
Fifth Grade
BA Eastern Nazarene College
Certificate in Elementary Education, Franklin Pierce College
Anne Swayze
Head of School
BS Indiana University
M.Ed University of Colorado Boulder
Jessica Scharf
Preschool Assistant Teacher (Bears)
Francee Watson
Director of the Community Kitchen
Pastry Chef, Head Chef
